I was chatting with a freind on BART today and she told me about the meat CSA that she and her husband had just subscribed to, she was waxing poetic about the quality and taste of the meat so I pressed her for details of who the CSA was and what were the particulars of it. She then mentioned to me that she had just read a write up of meat CSA's in the Contra Costa Times that mentioned serveral different ones that served the area. So, having arrived home and deleted all my spam, I surfed over and here it is.
So, my friend subscribes to Marin Sun (www.marinsunfarms.com) and swears by the tastiness of the meat. I might have to check it out for myself.
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